By
Rachael Coon
This is the Roast you just can’t
stop eating! It makes for great sandwiches the next day too!
Roast Beef (any cut and size works fine)
1 Cup
Ketchup
1 Cup
Coke (I use caffeine free)
1 Soup
Onion mix
Season
roast with salt and pepper and brown each side in a hot greased frying pan.
Place in Crockpot. Mix all ingredients from above and poor over roast. Cook on
high for 6 hours or on low for 10 hours. The meat will just fall apart and
serve the sauce with it as sweet gravy
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