Cream Cheese Chocolate Chip Cookies

Rachael Coon

 

If you like moist, savory cookies, then you will like this one!

8 oz cream cheese package, room temp.

1 C butter, soften

¾ C sugar

¾ C brown sugar

1 egg

1 tsp vanilla

2 ½ Cups flour

1 tsp baking powder

½ salt

Bag of semi sweet chocolate chips

Cream, sugars, butter and cream cheese. Blend in egg and vanilla. Add dry ingredients. Stir in chips. Drop spoonful onto greased sheet. Bake 375* for 

11-12 minutes. Do not over bake! J Makes 5 dozen.