Monday, February 25, 2013

Orange Juice Pork Chops


Dennis Coon

 

2 Cup Rice

3 Cup Orange Juice

½ can milk mixed with can of cream of mushroom

 

Preheat oven to 350 and spray a 9 X 13 pan. Place Rice, OJ, 2 crushed boulim cubes, pork chops and soup mix on top and cover with foil. Bake for an hour then remove foil and bake 15 minutes more.

 

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