The Sharing Cheesecake

Rachael Coon

This recipe makes 2 cheesecakes! One for you and one for a friend (Win! Win!) Cameron got sick of me always giving away our dessert and this was our “compromise”.

 

2 premade graham cracker crust

5 pkg. (8 oz. each) Cream Cheese, softened

1 cup sugar

3 Tbsp. flour

1 Tbsp. vanilla

1 cup Sour Cream

4 eggs

Fresh strawberries, sliced

Heat oven to 325°F. Meanwhile, beat cream cheese, 1 cup sugar, flour and vanilla with mixer until well blended. Add sour cream; mix well. Add eggs, 1 at a time, mixing on low after each just until blended. Pour over 2 crusts evenly. Bake 40 min. or until center is almost set. Cool completely. Refrigerate 4 hours. Place strawberries on top or on the side.